For several months I was cautious with what I ate. Did the food decrease inflammation? Then it was a good choice. Did the food cause inflammation? Then AVOID at all costs. I felt better with less swelling, more stamina and energy. So good eating and foregoing culprit foods was well worth the sacrifice. The rheaumatoid arthritis wasn't cured but it was more manageable. Here was the natural way to add to my healing and health.
Then, within a short time on the Humira, I discovered something wonderful - it was working! YES! AWESOME! I also found that when I ate a forbidden food it didn't cause me to flare up with pain. YAHOO! So, consequently, one bad food choice led to another and to another...until the train derailed! My body started suffering and inflammation and pain grabbed hold again. Ouch!
So what have I been learning? That now is the time to learn balance. Its great that there are times when I can enjoy sugar, wheat or dairy but beware of my old mindset that causes the train to derail - that old "all or nothing" mentality with eating. For years this was how I was with weight loss diets - This isn't about that anymore. It is about feeling better and experiencing less pain. Thankfully, the foods that reduce inflammation taste great. They are healthy, nourishing foods that heal and build the body. They are the foods that should make up the majority of my diet.
BUT - When there's a special event then enjoy - participate but don't be a train wreck! Get back on track and move forward. I'm in my late 50's and only God knows the number of my days. Wouldn't it be great to know that good choices dietarily could mean I would have the best health possible as the years progress? The answer to that is a resounding YES!
"Blessed is the one whom God corrects, so do not despise the discipline of the Almighty" Job 5: 16
